Ingredients
Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Water, Rice Vinegar (Water, Rice, Salt), Tomato Paste, Corn Starch, Ginger, Onions, Garlic Powder
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FUTURE FOODS
Teriyaki Sauce Gluten Free 2.3kg
Item ID 0215
Add a delicious sweet and savoury flavour to your favourite dishes with Lee Kum Kee Teriyaki Sauce. Made with soy sauce, ginger, garlic and carefully selected ingredients, this versatile sauce is perfect for marinating chicken, beef and vegetables, stir-fries, glazing meats and dipping. Ideal for commercial kitchens, school tuckshops, restaurants and catering. The convenient 2.3kg bottle provides approximately 115 portions of 20g each. Gluten-free, suitable for vegetarians and vegans, with no added MSG or preservative
All prices include GST
INDIVIDUAL$39.12
CARTON · 3 UNITS$117.37$39.12 per unit
Product information
Allergens
Contains Soy
Storage & Handling
Refrigerate after opening Minimum lifespan from time of production - 365 days